In the heart of Tuscany, Paolo & Antonia discovered the town of Altesi, a hidden gem with vineyards kissing castle walls. Once the realm of nobility, it embodied Italian elegance and understated luxury. Paolo & Antonia were enchanted and gave the name to their NYC restaurants. Let’s celebrate together the power of food to connect us!

Lead Staff

Owners
Paolo & Antonia Alavian

Executive Chef
Edilberto Soriano

General Manager
Wine  Expert
Paolo Alavian

Madison chic meets Italian hospitality on the Upper East Side

Paolo, Antonia & their team welcome you to an urbane respite just steps from Central Park. Our recipes are rooted in Italy’s rich culinary tradition and the freshest seasonal ingredients. We look forward to welcoming you for lunch or dinner.

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